Canella

The Canella winery was founded half a century ago, in 1947. At that time, the trend in consumption was for austere reds, but Lorenzo Canella saw far ahead, focusing on wines that were light, white, and refreshing - sparkling wines that set off Veneto's own fine varieties and catered to newer, modern tastes.

The focus and the craft were perfected in the 1970s - a revolutionary decade for Italian viniculture, which saw DOC quality criteria increasingly replacing quantity parameters.

Today, this avant-garde winery combines hi-tech innovation and the best of tradition, wine-making quality and stylish packaging.

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