Cameron Hughes Lot 337 Meritage 2010
Bordeaux Red Blends from California
Lot 337 combines pretty layers of red berries, mocha, tobacco, plum, and baking spices. The palate is fresh, compact and balanced with fine grained tannins and an expansive finish.
This Bordeaux-style blend comprised chiefly of Merlot and Cabernet presents the best of what Napa is known for in an elegant package. This was a cooler vintage for Napa Valley, so this wine is not as fruit sweet and delivers great complexity. The wine's depth can be attributed to the cooler 2010 vintage as well as the immaculate vineyard practices of the growers.
Wine Enthusiast - "Soft, luxurious wine for drinking now. Made from Merlot and Cabernet, it offers rich, complex flavors of blackberries, cherries, currants, dark chocolate, herbs, spices and cedar. Shows lots of fanciness for this price. Editors' Choice."
Cameron Hughes Winery
With an obsession for quality and innovation, Cameron Hughes Wine, founded by Cameron Hughes and partner Jessica Kogan, is dedicated to building a reputation for delivering the best domestic and international wine values in the marketplace today. Our focus is on buying at the high-end, small available 'Lots' of super premium wine. Because not all wine at the high-end is bottled, we rescue those 'Lots' do some stylistic blending and get it to you at a great price.
Our company was founded on the concept that exquisite wine should be available at everyday prices. Cameron is a wine négociant who travels the world in search of exceptional wines to share with wine lovers in select markets. Our wines are sourced from the finest growers and winery partners who must remain anonymous as they produce wines for much more expensive projects. View all Cameron Hughes Wines
About Other California
California has nearly 100 American Viticulture Areas (AVAs) and accounts for almost 90% of wine production in the United States. In our section of Other California, we include wines from smaller AVAs as well as wines from the California AVA. Here are a few smaller AVAs you may see on the label:
Livermore Valley AVA, located right outside of San Francisco and home to wineries such as Wente.
Lodi County AVA, an AVA further east of San Francisco and known for its excellent, old-vine Zinfandels.
San Francisco Bay AVA, a sprawling AVA that covers Contra Costa, Santa Clara and Santa Cruz counties, to name a few. Wine that holds only the California AVA is typically a wine that includes grapes from a number of different AVAs, which leads to the general labeling of the wine as California. This does not denote the quality of the wine, only the diversity of where the grapes originate.
About CaliforniaIt's not rare to see a wine's country of origin listed as "California." A country into itself in the wine world, California makes enough varieties and styles to match many European wine countries. It produces a diverse range of wines that span the quality spectrum.
The most famous of the California wine regions is Napa Valley, and these wines are certainly outstanding – but it's not as broad and diverse as its larger neighbor, Sonoma County. Down south, Santa Barbara's Santa Maria Valley is well-known for its Rhône blends, as well as cool-climate varieties like Pinot and Chardonnay. The Central Coast, the largest California AVA, has many different microclimates that lead to a wide range of wines with many sub-AVAs.
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