Camelot 2006 Sauvignon Blanc exhibits classic varietal aromas
of grapefruit, melon, lime, lavender and cut grass. The wine's
succulent grapefruit and melon flavors have an impressive midpalate
intensity, followed by a crisp, lingering finish enlivened
by a refreshing minerality.
A versatile food wine, Camelot Sauvignon
Blanc is a great partner for pan-fried trout or snapper, herb-roasted
chicken, grilled garlic shrimp, Caesar salad and goat