We craft our Vine Hill Ranch Cabernet Sauvignon from four special blocks of vines – each planted to a different clone – grown in the acclaimed Vine Hill Ranch in Napa Valley's gently sloping western benchlands near Oakville. We have purchased these grapes for over 30 years, and they have consistently produced superb, long-lived wines. Each block is hand-harvested separately at night to preserve the fruit's fresh, pure character, and fermented and barrel-aged separately. After assessing the distinctive personality of each lot, we blend them together to forge a uniquely complex and harmonious wine that speaks eloquently of its provenance.
Our 2009 Vine Hill Cabernet Sauvignon boasts a beautifully deep, dark ruby hue and characteristically intense, youthfully brooding black fruit aromas complemented by wonderfully complex scents of earth, slate, mineral, spice and cocoa. Dense, sinewy and immensely concentrated on the palate, it offers extremely rich boysenberry, fig, wild blackberry, plum compote and cassis flavors accented by the intriguing earth, mineral and spice tones that suffuse its long, flavor-packed finish. Although this classic Napa Valley single-vineyard Cabernet Sauvignon is wonderfully appealing now, its incredible depth, length and intensity suggest it will develop beautifully in bottle for at least a decade.