Staying true to the consistent nature of Chardonnay from the cool coastal appellation of the Santa Maria Valley, Byron's 2004 Chardonnay combines
vibrant fruit character with a rich texture and a silky finish. Aromas of orange blossom, Anjou pear, and hazelnut are
accented by hints of mineral and toasty oak. On the palate, the wine is well balanced with traces of peach, mandarin orange,
and toasty brown spice with a long, lingering finish.