The 2007 Ramal Vineyard Pinot Noir shows a great combination of fruit intensity, structure and ageability. The color is deep purple with aromas of blueberry, plum and blackberry fruit, anise, allspice and mushroom. It has bright raspberry and deeper plum flavors with cinnamon, vanilla and toast notes on the long, silky finish. Pair this rich Pinot Noir with beef tenderloin and sautéed spinach.
Bold enough to pair with a roasted rosemary rack of lamb along with new spring red potatoes.