Bryant Family Vineyard Cabernet Sauvignon is 100% Cabernet Sauvignon made from our 13-acre estate vineyard atop Pritchard Hill, overlooking Lake Hennessey. This First Growth vineyard is meticulously farmed by David Abreu, with whom we have worked closely for over 12 years. This wine is a beautiful expression of our unique terroir and a testament to the dedication of our winemaking and vineyard team to produce the finest possible wine from this site.
"Bryant's 2011 Cabernet Sauvignon Bryant Family Vineyard is incredibly silky, polished and vibrant. Sweet red berries, mint, wild flowers and crushed rocks flow across the palate in an energetic, tense wine loaded with focus and cut. The 2011 is a bit understated relative to previous years, but its balance is terrific. High-toned floral and savory notes add an attractive upper register to the finish. I won't be surprised if the 2011 flies under the radar for a while. Wines from this property have a way of developing beautifully in bottle.
Range: 95+ Points"
Vinous / Antonio Galloni
"The softer, lighter 2011 Cabernet Sauvignon Pritchard Hill reveals no hint of herbaceousness. It offers lots of red and black currants intertwined with hints of blueberry liquor, fewer floral notes, and attractive, medium-bodied, juicy fruit that provides allure as well as opulence.
Range: 90-92 Points"
The Wine Advocate