Brophy Clark Santa Barbara Pinot Noir 2010

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    Brophy Clark Santa Barbara Pinot Noir 2010 Front Bottle Shot
    Brophy Clark Santa Barbara Pinot Noir 2010 Front Bottle Shot Brophy Clark Santa Barbara Pinot Noir 2010 Front Label Brophy Clark Santa Barbara Pinot Noir 2010 Back Bottle Shot

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2010

    Size
    750ML

    ABV
    13.8%

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    Somm Note

    Winemaker Notes

    This 2010 Pinot Noir is a pleasant, medium ruby wine with aromas and flavors of ripe cherry and raspberry with a hint of vanilla and a smooth, soft, supple finish.
    Brophy Clark

    Brophy Clark Cellars

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    Brophy Clark Cellars, California
    Brophy Clark Cellars is a unique partnership that combines the talents of winemaker, John Clark with the viticulture expertise of his wife, Kelley Brophy Clark. Their goal is to produce the best wine possible from some of the Central Coast’s most outstanding vineyards and to bring those wines to you at a good value. The Clark's focus on Pinot Noir, Syrah, Sauvignon Blanc and Zinfandel—varietals they feel excel in this region.

    Brophy Clark Cellars produces approximately 2,500 cases of wine annually. Working with small lots, John and Kelley are able to handcraft each wine and personally handle all phases of the winemaking process. Vineyard blocks are hand-selected by Kelley and John tailors winemaking techniques to each lot, bringing to life the varietal character and vineyard expression of the fruit.

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    Santa Maria Valley lies mainly in northern Santa Barbara County, with a small portion of it overlapping southern San Luis Obispo County. It is close to the Pacific, and runs east-west, which means warmer air in the eastern end draws cool air off the ocean in the west, and brings it through the valley. This effect, combined with abundant sunshine, lengthens the growing season. The longer growing season leads to long hang time, which promotes both ripeness and optimal acidity levels in grape berries. As early as the 1970’s, Santa Maria Valley was recognized as being a superior source of wine grapes, certainly including Chardonnay and Syrah. But arguably the top variety here is Pinot Noir.

    Originally a domain primarily of growers, including the Miller Family of the justifiably famous Bien Nacido Vineyard, this AVA is now home to over 30 wineries. Santa Maria Valley Pinot Noir consistently offers full flavors of cherry, strawberry and raspberry, often accompanied by notes of spice, cola, vanilla and earth. They show impressive balance and elegance, as well as great versatility with food.

    SWS317341_2010 Item# 122985

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