Golden yellow color with tree and tropical fruit aromas. Pear and mango flavors accent the palate of this approachable white wine. Bright acidity makes the 2010 Bravium Chardonnay good on its own and with food.
This medium-bodied wine will compliment petrale sole or halibut with butter sauce, mahi mahi with fruit salsa, and chicken dishes.
For a Chardonnay of such supple character, the price point is remarkable!
Light & Fruity
I bought this wine for a dinner party and loved that it could be served both before and during dinner . . . . I had several guests asking where they could buy it. Easy to drink and a crowd pleaser. I highly recommend it.