Learn About Brandolini
Count Brandino Brandolini's true passion is revealed in his role as owner and winemaker at his family's historic Vistorta estate in northeast Italy's Friuli region, just 25 miles north of Venice. This down-to-earth, Venetian-born graduate of Texas A&M and the University of Bordeaux took the helm at Vistorta in the 1980s. Influenced by his experience in Bordeaux and recognizing the...
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Learn About Friuli-Venezia Giulia
(free-oo-lee veh-netz-ee-ah gwee-yee-ah)
The furthest east of the Tre-Venezie, Friuli-Venezia Giulia (usually just called Friuli) is celebrated for its zingy and zesty whites. Hugging the alps and the Austrian border, the climate here is cool and the vines are planted on the hillsides, allowing for more sun exposure. The cool temperatures of the region result in the lively...
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Learn About Pinot Gris/Grigio
Pinot Gris/Grigio(PEE-noh gree/GREE-jee-oh) While Pinot Grigio is in fact the same grape as Pinot Gris (just the Italian take on it), the differences of wine they create can be immense. Pinot Gris' most popular and successful region is Alsace, France, an area of the country that actually puts the name of the grape on the label. Pinot Grigio is the Italian version of the grape,...
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