High-density, low-yield vineyard plots in the Friuli-Venezia Giulia region of northeast Italy. The soil is well-drained and rich in clay and limestone. From the Cordignano Estate.
Pale gold with copper tones. Fruity, with a pronounced hint of acacia flowers and apple. Elegant and fruity in the mouth becoming full- bodied and well-structured. It has a very persistent finish.
Excellent with all fish-based dishes. Terrific accompaniment to herb risottos, first course dishes and cheeses.
A very tasty Pinot Grigio. I enjoyed the apple aroma to the wine. The taste was very fruity. A smooth aftertaste made this perfect on it's own.
Pleasantly light, nice fruit, not too dry. I was pleasantly surprised, as I'm not a white wine drinker normally. They are usually either too sweet or too sour for my taste. And I've not liked other recommended grigios either, but this was definitely a reorder!