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Critical Acclaim "Gorgeous nose of sous bois, spices, chocolate, and meat follows through to a full body, with velvety tannins ...
Critical Acclaim "This is considered to be among the greatest vintages ever made in Montrose, right up with the 1929, ...
Critical Acclaim "This very ripe, full bodied wine is powered by sweet blackberries and solid tannins. It is a full, ...
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