Booker Vineyard Vertigo (1.5 Liter Magnum) 2007
Rhone Red Blends from Central Coast, California
Our GSM, the Vertigo, has an exquisite palate of red fruit and supple texture. This wine is layered with velvety tannins that carry through to a deliciously long finish. Year to year, this is always our most versatile wine.
The Wine Advocate - "The dense purple-colored 2007 Vertigo, a blend of 75% Syrah and 25% Grenache, exhibits the blackberry and creme de cassis characteristics of Syrah along with new saddle leather, coffee, and graphite, a certain minerality, and a long, velvety, opulent mouthfeel. It, too, should drink well for a decade."
International Wine Cellar - "Vivid red. High-pitched, aromatic bouquet of red and dark berries, sandalwood, rose and a deeper note of black cardamom. Very fresh and energetic, offering sweet raspberry and boysenberry flavors enlivened by tangy minerality. The red fruit element gains strength with air and carries through a very long, juicy, focused finish. 'My southern Rhone wine,' Jensen said."
Wine Spectator - "Ripe, intense and full-bodied, with rich dark berry, mineral, cedar and spice notes that take on a floral anise edge. Full-bodied and well-balanced, showing a measure of finesse and grace on the finish. Syrah and Grenache."
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Booker Vineyard Winery
Booker Vineyard is located on Paso Robles' Westside, immediately joining the famous Stephan Vineyards that produce L'Aventure Wines. The high-density vineyard is mostly Rhone varietals planted on steep hillsides of calcareous shale.
The name Booker comes from the two orphan brothers Claude and Dick Booker who had owned the land, as well as hundreds more acres on Paso's Westside. The Booker brothers were Paso's favorite sons, dedicating their lives to being great farmers and humanitarians. Aside from lending their farming knowledge and manual labor to neighbors and those in need, they were the area's biggest philanthropists, leaving 100% of their estate to charity when they passed.
At Booker Vineyard we have dedicated our lives to farming perfection. We are constantly striving to find perfect balance in our vineyard through sustainable farming practices and methods. Beginning in the spring of 2010 we began our venture into the world of Biodynamics. Our wines are always 100% estate fruit and are a true reflection of the calcareous and salicious shale hillsides provided by our Westside Paso Robles vineyard. View all Booker Vineyard Wines
About Central CoastView a map of Central Coast wineries
The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others.
Notable FactsGrape varieties range from Pinot Noir and Chardonnay to Cabernet Sauvignon and Zinfandel. Some Central Coast wine is generic, bulk wine that contributes to the high production numbers of the area. But many winemakers and wineries, particular in some of the smaller AVAs, are small production artisans, creating unique and high-quality wine. The great thing about the Central Coast is its diversity - you're able to find a number of grape varieties and styles at a number of different price points.
About CaliforniaIt's not rare to see a wine's country of origin listed as "California." A country into itself in the wine world, California makes enough varieties and styles to match many European wine countries. It produces a diverse range of wines that span the quality spectrum.
The most famous of the California wine regions is Napa Valley, and these wines are certainly outstanding – but it's not as broad and diverse as its larger neighbor, Sonoma County. Down south, Santa Barbara's Santa Maria Valley is well-known for its Rhône blends, as well as cool-climate varieties like Pinot and Chardonnay. The Central Coast, the largest California AVA, has many different microclimates that lead to a wide range of wines with many sub-AVAs.
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