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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Spicy and bold, this wine smells of fresh, ripe fruit and Malabar pepper, with the first impressions enticing you to take a sip. On
the palate, flavors of homemade raspberry jam simmering on the stove abound. Surrounded by vanilla bean, juniper and toasty oak tones, this wine is well balanced through and through. Full at entry, mouth filling in the mid palate and finishing round and ripe, this wine resonates well beyond the last sip.
This is a versatile wine to pair with everything from rich and unique dishes, to your favorite barbecue or weeknight take out!
"Soft, juicy and altogether fun to drink. The aromas of sweet dried cherry and herb lead to zesty raspberry, underbrush and white pepper flavors."
"Smooth and ripe with rich plum, blackberry and spice; lush, dense and balanced; long and meaty."
Although the Bogle family has been farming since the 1800's, it wasn't until 1968 that the father and son team of Warren and Chris Bogle planted their first 20 acres of wine grapes in Clarksburg, California. Clarksburg is a small farming community nestled in the Sacramento Delta. Today Bogle Vineyards farms over 1,000 acres of wine grapes in the Delta region. While the winery was...Read More About Bogle
Called gold country since the mid-1800's, the Sierra Foothills, located between Sacramento and the Nevada border, was a hot spot for those seeking a gold rush fortune. Some of these settlers brought some European vines with them and somewhere in that mix was the Zinfandel grape.
Zinfandel remains the grape of choice here, followed by Rhone Blends. Volcanic...Read More About Sierra Foothills
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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