Nieto Senetiner Cadus Malbec 2007

  • 91 Robert
    Parker
  • 90 Wine
    Enthusiast
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Nieto Senetiner Cadus Malbec 2007 Front Label
Nieto Senetiner Cadus Malbec 2007 Front Label

Product Details


Varietal

Region

Producer

Vintage
2007

Size
750ML

ABV
15%

Your Rating

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Somm Note

Winemaker Notes

Made from 100% Malbec. The wine is fermented in French oak barrels for two years, with an additional year in bottle prior to release.

Professional Ratings

  • 91
    The 2007 Cadus Malbec spent 12 months in French oak barriques. A glass-coating opaque purple color, it offers up a lightly roasted bouquet of confiture of black fruits. Jammy and full-bodied on the palate, it tries to make up in power for what it lacks in finesse. It will appeal to those who enjoy a big wet kiss as opposed to a peck on the cheek.
  • 90
    Supersaturated, so much so that it's opaque, with blackberry, horseradish and chocolate aromas. In the mouth, it's on the cusp of overextraction but manages to toe the line. Flavors of roasted berry, coconut and bitter chocolate are dark and lead to a tannic finish. Drink now through 2014.

Other Vintages

2006
  • 91 Robert
    Parker
2005
  • 92 Wine &
    Spirits
  • 91 Wine
    Spectator
Nieto Senetiner

Nieto Senetiner

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Nieto Senetiner, South America
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Nieto Senetiner is one of Mendoza’s oldest wineries, founded in 1888 when Italian immigrants planted the first vineyards in Vistalba, a sub-region in Mendoza’s primera zona Luján de Cuyo. Since then, Nieto has produced exceptional wines from classic Argentine varietals that thrive in the unique, high altitude terroir of the Andean foothills. 

Sourcing fruit from its three long-standing estate vineyards in Luján de Cuyo (Vistalba, Agrelo, and Alto Agrelo) and premier sites in the Uco Valley, today Nieto produces some of Argentina’s most consistently awarded Malbecs.

Nieto’s signature Malbec showcases fruit exclusively from Luján de Cuyo vineyards. Its Don Nicanor wines are produced at the historic winery in Vistalba using fruit selected from sites in Luján de Cuyo and the Uco Valley to create a more elegant and intense Malbec style.

In addition to its rich heritage, Nieto is investing in the future with sustainable winemaking practices, and under the guidance of a young, innovative winemaking team led by Santiago Mayorga and consultant Paul Hobbs. 

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Most distinguished and celebrated from Argentina’s Mendoza, Malbec has seen runaway success since the early 2000s. Mendoza’s agreeable, continental climate with hot, dry summers and cold snowy winters allows the perfect conditions for growing outstanding Malbec. This grape is easy to like for its lusty, deep flavors and aromas of blackberry, plum, red cherry, autumn spice and tilled earth. It’s easy to find delicious, fruit-driven, affordable everyday examples and in prices beyond, quite exceptional ones with dense, supple textures that make them capable of aging.

BOS30077171_2007 Item# 108553

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