Bodegas Escorihuela High Altitude

High Altitude wine mingles the stunning natural environment conditions with the well-adapted varietals in the region. Andes Mountains climate, soil, altitude and wildlife inspired the concept of High Altitude. The grapes that made this wine were specially planted at high altitude in the Argentinean Andes to allow the bright sunny days and cool nights to slowly ripen the grapes and allow the full expression of the varietals.

High altitude viticultural areas capable of producing top quality, world class wines are few and far between, but the area of Agrelo is not only one of the oldest winegrowing regions in Argentina, it is also recognized as one of the best. The inaugural vintage recieved 88 points and a “Best Buy” from the Wine Spectator.

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