Bodegas Dios Baco Ria Pita Manzanilla Sherry (500ML)

  • 88 Wine
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Bodegas Dios Baco Ria Pita Manzanilla Sherry (500ML) Front Bottle Shot
Bodegas Dios Baco Ria Pita Manzanilla Sherry (500ML) Front Bottle Shot Bodegas Dios Baco Ria Pita Manzanilla Sherry (500ML) Front Label Bodegas Dios Baco Ria Pita Manzanilla Sherry (500ML) Back Bottle Shot

Product Details


Varietal

Region

Producer

Size
500ML

ABV
15%

Features
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Somm Note

Winemaker Notes

 #81 Wine Enthusiast Top 100 Best Buys of 2018

Light golden in color, this Sherry has the fresh aroma of the sea which influences its aging. A slight nuttiness and briny quality give it depth and complexity. It is the perfect aperitif as well as accompaniment to all types of seafood and shellfish, especially sushi; olive; fried foods such as calamari and difficult to match vinegar based foods.

Professional Ratings

  • 88

    This wine's precocious nose includes nutty stone fruit and talcum powder aromas. Its full yet fresh palate is rich, with salted dried apple and peanut flavors. It finishes on a base note of salted nuts.

Bodegas Dios Baco

Bodegas Dios Baco

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Bodegas Dios Baco, Spain
Bodegas Dios Baco Winery Image
The origin of our winery dates back to 1765. However, in the early twentieth century, the legendary Palomino & Vergara winery was founded by Don Juan Vergara and Don Juan Palomino. Years later, these wineries would become part of Rumasa, running successfully for more than 20 years, and then passed into the hands of the first multinational of Jerez, John Harvey & Sons Ltd.

Finally, the company was purchased in 1992 by its current owner Don Jose Paez Morilla, founder of Bodegas Dios Baco, with the intention to return to the origins of its foundation. That is, to offer limited production, high quality, unbeatable products to the consumers.

Our Dios Baco cellar was built in 1848, more than 150 years ago, It was part of a complex of cellars called "The Twelve Disciples" after the disciples of Christ.

At present there are only three cellars: Bodega Baco, Bodega de la Cruz and Bodega Pio XII. The first being the most emblematic and the name given to our winery.

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Sherry is a fortified wine that comes in many styles from dry to sweet. True Sherry can only be made in Andalucía, Spain where the soil and unique seasonal changes give a particular character to its wines. The process of production—not really the grape—determine the type, though certain types are reserved for certain grapes. Palomino is responsible for most dry styles; Pedro Ximénez and Muscat of Alexandria are used for blending or for sweet styles.

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Known more formally as Jerez de la Frontera, Jerez is a city in Andalucía in southwest Spain and the center of the Jerez region and sherry production. Sherry is a mere English corruption of the term Jerez, while in French, Jerez is written, Xérès. Manzanilla is the freshest style of sherry, naturally derived from the seaside town of Sanlúcar de Barrameda.

YNG2226_0 Item# 143751

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