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Practically garage wines, only 21 000 bottles are made. Everything is carefully crafted by hand.
The small Estate has 16 Has in small plots southeast from Toro, particularly the Cascajera Estate. This part of Zamora is one of the very few places in Spain where Phylloxera could never take hold. For their top wine, Carodorum uses only grapes that come from ungrafted vines that are more than 100 years old. Guiller continues to take care of the vines in the same way his ancestors did-- without pesticides or fertilizers; all organic matter is re-used; the soil is plowed without machines; by hand in some cases, the grapes are hand-picked.