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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Intense cherry red color. Complex and elegant on the nose with aromas of plum and sweet spices such as cinnamon and nutmed. Slight notes fo almonds with the oak very well integrated. Good structure on the mouth with notes of mature fruit and chocolate. An alive wine with good tannic concentration. Long and persistent.
Ideal with red meats, game, and cheese.
Blend: 90% Tempranillo, 8% Mazuelo, 2% Graciano
"Pale-rimmed ruby-red. Pungent aromas of dried cherry, spicecake and vanilla, with smoke and cigarbox overtones. Sweet, palate-coating cherry and cassis flavors are braced by gentle acidity and become spicier with air. Mocha and smoke note linger on a long, supple and gently tannic finish with very good energy."
International Wine Cellar
"Still fresh and bright, this juicy red offers cherry, berry, chocolate and licorice flavors. The tannins are light but firm, the acidity has an orange peel note, and the finish is sweet and clean."
Bodegas Beronia is found in the Rioja Alta area of the region which is situated to the west. In this area the
soil is mainly calcareous clay soil and the vineyards are on average at an altitude of 600 metres. This area"s
climatic infl uences are from the Atlantic however due to the Cantabria and Demanda mountain ranges it is
sheltered from the worst Atlantic infl uences. It also...Read More About Bodegas Beronia
(ree-OH-hah) This highly regarded area of Spain makes some of the best Tempranillo-based wines in the world. Once the only DOCa (recently joined by Priorat in 2001), Rioja is divided into 3 sub-regions: Rioja Baja, Rioja Alta, Rioja Alavesa. There are 4 red varieties and 3 white varieties allowed in the Rioja DOC. Tempranillo definitely takes center stage, followed by Garnacha...Read More About Rioja
Grape that Reigns in Spain
Most often associated with Spain,
is the backbone of wines made in the well-known Spanish regions
del Duero. On the scale of light to heavy, Tempranillo lands towards the light
side. It tends to be higher in acid and lower in alcohol - common for Old World
...Read More About Tempranillo
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