Bodegas Renacer Renacer Malbec 2008

  • 92 Robert
    Parker
  • 92 Wine
    Enthusiast
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Bodegas Renacer Renacer Malbec 2008 Front Bottle Shot
Bodegas Renacer Renacer Malbec 2008 Front Bottle Shot Bodegas Renacer Renacer Malbec 2008 Front Label Bodegas Renacer Renacer Malbec 2008 Back Bottle Shot

Product Details


Varietal

Region

Producer

Vintage
2008

Size
750ML

ABV
15%

Your Rating

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Somm Note

Winemaker Notes

Ruby red in color with intense violet tones, Renacer is a rich and dense wine, with notes of ripe and caramelized fruits complemented by licorice and fresh herbs. Lush and supple in the mouth, with caressing tannins and a round finish.

Recommended with grilled red meats, cheeses and roasted duck.

Professional Ratings

  • 92
    The 2008 ReNacer Malbec spent 24 months in new French barriques. Aromas of toasty oak, mineral, Asian spices, lavender, and black cherry inform the nose of a dense, savory, slightly austere wine that still requires several years of cellaring to display its full potential. Drink it from 2014 to 2023.
  • 92
    Dense blackberry fruit reigns supreme on the nose, with smoke and dark, earthy notes lying in wait. The palate has a firm tightness and oaky black-fruit flavors that offer a twinge of coconut and herbs. Toasty and chocolaty on the finish.

Other Vintages

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2017
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  • 90 Robert
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2014
  • 93 Decanter
2013
  • 93 Wine
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2012
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Bodegas Renacer

Bodegas Renacer

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Bodegas Renacer, South America
Bodegas Renacer  Winery Image

Founded by Patricio Reich, with the collaboration of world-renowned winemaker Alberto Antonini, Bodega Renacer prides itself in bringing consumers the very best wines from South America’s unique terroirs. The winery structure itself is quite impressive, featuring a medieval tower built of rocks with state-of-the-art winemaking equipment. Renacer’s vineyards are located in Perdriel, a unique zone in Mendoza, Argentina, where the soil, altitude, climate and water come together to create the perfect growing environment for Malbec. In addition to Renacer’s more than 35 hectares of Malbec vines, the winery also purchases grapes from local producers in order to take advantage of Mendoza’s many terroirs — those in the Uco Valley, Lujan de Cuyo and Medrano. Vineyards used for Renacer’s bottlings are more than 50 years old and have very low yields. Through hundreds of years of trial-and-error experimentation, French winemakers have recognized that certain areas within a single vineyard produce grapes with different characteristics than other areas within that same vineyard. Thus, fruit from different sections within one vineyard, farmed the same way, harvested at the same time by the same method, and produced into wine with the same technique, can be dramatically different. The soils play a significant role in these differences for each unique terroir within a vineyard. Due to natural geological processes, soil properties can vary over distances as small as a few meters. Recognition of these small-scale variations within a vineyard can lead to wines that better reflect the terroir. Precision viticulture is an indispensable method to work the soil according to its true potential. Renacer determines these variations using digital maps obtained by Electromagnetic Conductivity Measures (ECM). The system registers 1,000 readings per hectare, which are then precisely stored and evaluated by computer and GPS to obtain their exact location within the vineyard. The result is a detailed map of the soil for precise vineyard optimization. This map allows Renacer to divide vineyards into homogeneous areas that are treated similarly in terms of irrigation and harvest time.

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Celebrated for its bold flavors and supple texture, Malbec has enjoyed runaway success in Argentina since the late 20th century. The grape originated in Bordeaux, France, where it historically contributed color and tannin to blends. A French agronomist, who saw great potential for the variety in Mendoza’s hot, high-altitude landscape, brought Malbec to Argentina in 1868. Somm Secret—If you’re trying to please a crowd, Malbec is generally a safe bet with its combination of dense fruit and soft tannins.

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Mendoza Wine

Argentina

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By far the largest and best-known winemaking province in Argentina, Mendoza is responsible for over 70% of the country’s enological output. Set in the eastern foothills of the Andes Mountains, the climate is dry and continental, presenting relatively few challenges for viticulturists during the growing season. Mendoza, divided into several distinctive sub-regions, including Luján de Cuyo and the Uco Valley, is the source of some of the country’s finest wines.

For many wine lovers, Mendoza is practically synonymous with Malbec. Originally a Bordelaise variety brought to Argentina by the French in the mid-1800s, here it found success and renown that it never knew in its homeland where a finicky climate gives mixed results. Cabernet Sauvignon, Syrah, Merlot and Pinot Noir are all widely planted here as well (and sometimes even blended with each other or Malbec). Mendoza's main white varieties include Chardonnay, Torrontés, Sauvignon Blanc and Sémillon.

YNG782428_2008 Item# 136705

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