In 1984 a farm named " Morgadio" in the Rias Baixas sub district of Condado do Tea near aldea of Albeos was consolidated from multiple existing owners, and planting began. Vineyard areas were gradually expanded to its current 50 acres. Within Rias Baixas there are three sub districts: El Rosal and Val do Salnes on Galicia's rainy Atlantic coast, and Condado do Tea inland on the north bank of the Mino River, a situation remarkably reminiscent of Germany's Rheingau. Condado's benign climate, southern exposure and soil of brilliantly reflective granite sand serve to maximize the Albarino's concentration.
BODEGA: As important as the great Albarino grape to the production of world-class white wine is adequate winemaking equipment. Just in time for the 1988 harvest, Morgadio finished a state-of-the-art gravity-flow facility at the bottom of the vineyard amphitheater, which includes pneumatic presses and isothermic stainless steel tanks. From the 1996 vintage, the Mendez family of Orense has increased investment in the bodega for maximization of the estate's production, with a current capacity for annual production of 100% estate-bottled Albarino of 10,000 cases.
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A full-bodied, serious, dry Albariño similar to its sibling Morgadío incorporating wines made from the first pressing in a comparatively softer and more floral style.
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Intense and elegant with tropical fruit and kiwi complementing granitic minerality. Made from free-run juice, a well structured, dry Albariño with a long finish.
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A full-bodied, serious, dry Albariño similar to its sibling Morgadío incorporating wines made from the first pressing in a comparatively softer and more floral style.
more
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A full-bodied, serious, dry Albariño similar to its sibling Morgadío incorporating wines made from the first pressing in a comparatively softer and more floral style.
more
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Pale gold. Bright, minty, stony aromas of fresh citrus and pear kissed by ginger. Firm and dry, with bright orange and lemon flavors and a juicy tone to the finish. Almost gentle in the context of Albarino.
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#86 Wine Spectator Top 100 of 2008
Clean, intense, fruity aromas. Great structure in the mouth.
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The hottest early September on record resulted in the most uniform Albariño maturity ever. While retaining clean acidity, the vintage shows ripe, tropical aromas and flavors in a mouthfilling style.
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Subtle aromas of pear, apple and spice complicated by petrol and mineral notes. Juicy and quite dry with intense flavors of lemon, lime and quinine. Good supple texture. Finishes with sneaky length.
Pineapple and flowers create a candied, porous nose, while the flavor profile is about melon,...
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Subtle aromas of pear, apple and spice complicated by petrol and mineral notes. Juicy and quite dry with intense flavors of lemon, lime and quinine. Good supple texture. Finishes with sneaky length.
Pineapple and flowers create a candied, porous nose, while the flavor profile is about melon,...
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Subtle aromas of pear, apple and spice complicated by petrol and mineral notes. Juicy and quite dry with intense flavors of lemon, lime and quinine. Good supple texture. Finishes with sneaky length.
Pineapple and flowers create a candied, porous nose, while the flavor profile is about melon,...
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