Bodega La Milagrosa Milcampos Vinas Viejas 2009

  • 92 Robert
    Parker
4.0 Very Good (7)
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Bodega La Milagrosa Milcampos Vinas Viejas 2009 Front Label
Bodega La Milagrosa Milcampos Vinas Viejas 2009 Front Label

Product Details


Varietal

Region

Producer

Vintage
2009

Size
750ML

ABV
14%

Your Rating

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Somm Note

Winemaker Notes

Sourced from 50 year old vines. It displays aromas of earthy black fruits, espresso, and blackberry leading to a vibrant medium-bodied wine with excellent concentration and balance.

Professional Ratings

  • 92
    The dense purple 2009 Milcampos Vinas Viejas was sourced from older vines and aged for 10 months in new American and Hungarian oak. Brooding black fruits, lavender, cinnamon, clove, soy, and pepper inform the nose of this powerful effort. It delivers greater density than the Milcampos bottling and will evolve for 2-3 years. Drink this lengthy effort from 2013 to 2021.
Bodega La Milagrosa

Bodega La Milagrosa

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Bodega La Milagrosa, Spain
The winery was founded in 1962 to make wine from grapes harvested in the villages of Milagros, Pardilla, Montejo de la Vega y de la Serrezuela, Torregalindo and Fuentenebro.

Located in the heart of the Ribera del Duero, at an altitude of 825 meters on the border between the provinces of Burgos and Segovia, the climate gives the wines body and promotes the development of the varieties in the areas. This, combined, with the handcrafted care of our partners guarantees the quality of our grapes.

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Notoriously food-friendly, long-lasting and Spain’s most widely planted grape, Tempranillo is the star variety of red wines from Rioja and Ribera del Duero. The Rioja terms Joven, Crianza, Reserva and Gran Reserva indicate both barrel and bottle time before release. Traditionally blended in Rioja with Garnacha, plus a bit of Mazuelo (Carignan) and Graciano, the Tempranillo in Ribera del Duero typically stands alone. Somm Secret—Tempranillo claims many different names depending on location. In Penedès, it is called Ull de Llebre and in Valdepeñas, goes by Cencibel. Known as Tinta Roriz in Portugal, Tempranillo plays an important role in Port wine.

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Ribera del Duero, Spanish wine region, is located in northen Spain’s Castilla y León region, just a 2-hour drive from Madrid. While winemaking in this area goes back more than 2000 years, it was in the 1980s that 9 wineries applied for and were granted Denominación de Origen (D.O.) status. Today, more than 300 wineries call Ribera del Duero home, including some of Spain’s most iconic names.

Notable Facts Ribera’s main grape variety, Tempranillo, locally know as Tinto Fino, is perfectly suited to the extreme climate of the region, where it must survive scorching summers and frigid winters. Low yields resulting from conscientious tending to old vines planted in Ribera’s diverse soils types, give Ribera wines a distinctive depth and complexity not found in other Tempranillos. Rich and full-bodied, the spice, dark fruit and smoky flavors in a bold Ribera del Duero will pair well with roasted and grilled meats, Mexican food and tomato-based sauces.

PDX111350_2009 Item# 111350

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