Blazon Pinot Noir 2013
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Winemaker Notes
Although Pinot Noir harmonizes well with a wide variety of foods, the best matches to show off the delicacy and texture of Pinot Noir are simple and rich foods such as grilled salmon, a good cut of plain roast beef, chicken cooked in red wine or any dish that features mushrooms as the main flavor element. Some additional foods that match well with Pinot Noir are roasted and braised preparations of lamb, pheasant, and duck, as well as grilled meaty fish, such as salmon, shark, and swordfish.
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