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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Dry Creek Valley, Sonoma Coast, Sonoma Valley, and Alexander Valley were sources for the 2007
Blackstone Sonoma Reserve Rubric. These top appellations in Sonoma County yield vibrant red
grapes with lots of rich and complex flavor. Dry Creek Valley and Alexander Valley are typically
warm weather regions. Microclimates and mineral-rich soil throughout both regions produce
intense and powerful wines. Sonoma Coast and Sonoma Valley produce grapes with complexity
and richness. The maritime climate of the Sonoma Coast allows a longer hang time resulting in
55% Cabernet Sauvignon,
8% Cabernet Franc,
8% Petit Verdot,
3% Petite Sirah.
The 2007 Blackstone Sonoma Rubric blend exhibits aromas of cherry, anise, dried herbs, and
tobacco on the nose. These lively aromas intertwine seamlessly with flavors of blackberry pie,
caramel, and subtle notes of coffee on a mouth-filling palate. Firm tannins provide balance and lead
to a long, lingering finish. Lamb steaks with potatoes, beef carpaccio, or a cheddar cheese potato
gratin are the perfect accompaniment for the Sonoma Reserve Rubric.
Sonoma County has always been Blackstone's home and inspiration. Since our beginning we’ve established a reputation for consistently delivering balanced, reliable wines of uncompromising quality
From the start, our goal has been to produce smooth, flavorful, harmonious wines with rich fruit, supple texture, and balanced oak. Early on, this approach found its ideal expression in our Merlot, which soon became — and still remains — America's favorite Merlot.
Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...Read More About Sonoma County
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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