The Chook Sparkling Shiraz
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Suckling
James
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James Suckling
Lots of licorice and tea leaf with meat and blackberry aromas. Full body, soft and lightly velvety sparkling red wine. Flavorful finish. Drink now.
Utilising premium fruit from eminent wine regions in South Australia, The Chook struts affordable wines to be enjoyed and adored, shared and celebrated. Since first vintage in 2003, The Chook Shiraz Viognier has scored an uninterrupted run of 90+ points, internationally recognised reviews and enjoys great success in Australia, Canada and USA.
Careful vineyard selection teamed with exceptional winemaking by highly regarding Australian winemaker Alexia Roberts and an emphasis on consistent varietal expression, hatches wines with approachability, generosity and character that really are something to cluck about! Chook – it’s Australian for chicken!Careful vineyard selection teamed with exceptional winemaking by highly regarding Australian winemaker Alexia Roberts and an emphasis on consistent varietal expression, hatches wines with approachability, generosity and character that really are something to cluck about! Chook – it’s Australian for chicken!