Bernardus Monterey County Chardonnay 2009

Chardonnay from Central Coast, California

Price: $24.99
Sold Out
The 2011 vintage is available for: $22.99
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Item No. 109020
  • WS89
Style: Rich & Creamy

Wine Style Guide

Light & Crisp

Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.

Fruity & Smooth

Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.

Rich & Creamy

Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.

Alcohol By Volume: 14.4%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:
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Winemaker's Notes

Our Monterey Chardonnay is assembled from specially selected vineyards primarily in the Arroyo Seco and Santa Lucia Highlands appellations. These two viticultural regions contribute certain aromas and flavors that, when blended, produce an extraordinary wine.

Our 2008 is a perfect expression of Monterey Chardonnay with bright aromas of apple, candied lemon and honeysuckle accented by notes of fresh butter and caramel. The palate is rich and very smooth, exhibiting lush flavors of ripe tropical fruits finishing with beautiful notes of vanilla, crème brûlée and spice.

Critical Acclaim

"This young, pithy wine shows good intensity, focus and purity of flavors build around citrus, green apple and honeydew melon, with light cedary notes. Elegant finish. Drink now through 2016."
89 Points

Learn About Bernardus Map ItMap It

The focus of Bernardus is to create wines that flatter the palate and stimulate the imagination. Our Marinus Estate Bordeaux-style red wine is the centerpiece of owner Ben Pon's dream. It is complemented by Chardonnay, Pinot Noir and Sauvignon Blanc from cool coastal climate vineyards. We also offer limited bottlings of small production and vineyard designate wines, which are...

Read More About Bernardus

Learn About Central Coast

The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...

Read More About Central Coast

Learn About Chardonnay

Chardonnay (shar-dawn-AY) White Wine's Queen Bee Like Cabernet Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different soils and different climates. While frequently paired with California, its native home lies in the vineyards of Burgundy, France. The only major white grape of the region, Chardonnay is at its best on the rolling...

Read More About Chardonnay

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Winemaker's Notes Classic and elegant, Irony Monterey Chardonnay offers enticing aromas of citrus, honey, pineapple and graham cracker. The palate ...
Winemaker's Notes Our 2012 Monterey Pinot Noir shows a bright, ruby red color with excellent clarity. On the nose we ...
BEE770196_2009

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