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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
Crisp and subtle, with aromas of new pears and peaches and a hint of citrus. Perfect by itself or enjoyed chilled with fish, shellfish, chicken, salads or mild hard cheeses.
The Be Friends range of Burgundy wines is the result of a collaboration between Blasons de Bourgogne in France and Vintage Capital Wine in the United States.
Blasons de Bourgogne is an association of growers from some of the most prestigious appellations in Burgundy. The famed Cote Chalonnaise, Maconnais and Chablis appellations are among the areas where Blasons de Bourgogne members produce wines.
The region of Burgundy is the fairytale land of vines. There are stories of kings, conquerors and commoners recounting the seductive effects of a Burgundian wine. Even now, many wine aficionados and lovers will pinpoint their most memorable wine moment at that first taste of an aged Burgundy. Much of this can be related to the terroir of Burgundy. Centuries of winemaking have...Read More About Burgundy
White Wine's Queen Bee
Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different
soils and different climates. While frequently paired with
its native home lies in the vineyards of Burgundy,
France. The only major white grape of the region, Chardonnay is at its best on the rolling...Read More About Chardonnay
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