In the unique terroir of St. Emilion, Merlot predominates, but it’s always married into the Cabernet family to bring forth a regal, rich, complex and oaky taste. Don’t mistake Baugier St. Emilion for common, oversoft Merlot blends; its genius lies in combining supple, sumptuous fruitiness with the backbone necessary for great wine. You’ll enjoy the deep ruby colour, the generous aromas and flavors of berry fruit with subtle floral and mineral overtones.
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