Babcock Winery and Vineyards

With 80 acres of grapes farmed meticulously by Babcock Winery and Vineyards for low yields, and ripe fruit of exceptional quality, winemaker Bryan Babcock understands that great wines begin in the vineyard. One of California's brightest stars in the field of winemaking, Babcock was not only selected by the Los Angeles Times as one of the "Ten Best Winemakers of the Year," he was also named by this influential daily as "Most Courageous Winemaker of the Year" for his daring style. The prestigious James Beard Foundation chose Bryan as one of the "Top Ten Small Production Winemakers in the World," the only American chosen for this oenological dream team. In choosing Bryan for this award, David Moore wrote, "Bryan Babcock best exemplifies the traits I look for in a great winemaker. The quality of Bryan's wines speak for themselves, yet it is his personal commitment to excellence that stands out so much. His relentless experimentation, his willingness to explore the possibilities with so many grape varieties, and his aesthetic are a world apart from the usual American approach to winemaking."

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