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Azienda Agricola Sartarelli

This 9 hectares Estate is located 300 metres above the sea level at Coste del Molino in the Verdicchio dei Castelli di Jesi Classico DOC area. The vineyards are planted exclusively to Verdicchio.

They have clay soils and southern exposures, features which are responsible for the main characteristichs of Sartarelli wines: intense fruit aromas, richness and body on the palate.

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(this vintage is sold out)
Price: $17.99
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Of an intense straw yellow color with greenish nuances. A fine, elegant nose with notes of white fruits and citrus develops into a subtle mineral aroma. It has a rich alcohol zing and flavor but with its well balanced acidity it becomes soft on the palate. more
(this vintage is sold out)
Price: $11.99
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The success of this product is due to our grapes, which are softly pressed and carefully controlled during fermentation. The straw-yellow color with greenish reflections emphasizes the quality of the grapes as well as the delicate techniques used in its production. A well rounded wine, beautifully... more
(this vintage is sold out)
Price: $15.29
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The Verdicchio Classico Superiore Tralivio is lively and vibrant in color. It has a light and inviting aroma and a well-balanced flavor, it's a wine in evolution. A bold, chewy white, this is filled with luscious pineapple and kumquat flavor even as it's completely dry. The smoky hazelnut tones... more
(this vintage is sold out)
Price: $9.29
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The Verdicchio Classico is straw-yellow color with greenish reflections. It is a well-rounded wine, beautifully structured, soft on the palate with a slight suggestion of almond. more
(this vintage is sold out)
Price: $15.99
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Vinification: sourced from 3 vineyards, soft pressing and temperature controlled fermentation in stainless steel lasting 3-4 weeks, partial malolactic. Aging: 6 months in stainless steel before bottling. TASTING NOTES: Nutty, discrete aromas of pit fruits, smoke and minerals, rich and dry,... more
(this vintage is sold out)
Price: $10.99
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Vinification: sourced from 3 vineyards, soft pressing and temperature controlled fermentation in stainless steel lasting 3-4 weeks, partial malolactic. Aging: 6 months in stainless steel before bottling. TASTING NOTES: Nutty, discrete aromas of pit fruits, smoke and minerals, rich and dry,... more
(this vintage is sold out)
Price: $10.49
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Vinification: sourced from 3 vineyards, soft pressing and temperature controlled fermentation in stainless steel lasting 3-4 weeks, partial malolactic. Aging: 6 months in stainless steel before bottling. TASTING NOTES: Nutty, discrete aromas of pit fruits, smoke and minerals, rich and dry,... more

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