Australian Wine 6 Items

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        • Mount Mary Vineyards Triolet 2018
          Bordeaux White Blends from Yarra Valley, Victoria, Australia
          • JS96
          • JH95
          0.0 0 Ratings
          59 99
          54 99
          Save $5.00 (8%)
          1
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        • Xanadu Circa 77 Sauvignon Blanc-Semillon 2023
          Bordeaux White Blends from Margaret River, Western Australia, Australia
            0.0 0 Ratings
            16 99
            1
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          • Mad Fish Sauvignon Blanc-Semillon 2021
            Bordeaux White Blends from Western Australia, Australia
              0.0 0 Ratings
              11 99
              1
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            • An Approach to Relaxation Nichon Semillon 2018
              Bordeaux White Blends from Barossa Valley, Barossa, South Australia, Australia
                0.0 0 Ratings
                52 99
                1
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              • Howard Park Miamup Sauvignon Blanc-Semillon 2020
                Bordeaux White Blends from Margaret River, Western Australia, Australia
                  3.5 25 Ratings
                  17 99
                  1
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                • Xanadu Circa 77 Sauvignon Blanc-Semillon 2022
                  Bordeaux White Blends from Margaret River, Western Australia, Australia
                    0.0 0 Ratings
                    19
                    16 99
                    Save $2.01 (11%)
                    1
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                  Red White Sparkling Rosé Spirits Gifts

                  Learn about Australian wine, common tasting notes, where the region is and more ...

                  A large, climatically diverse country with incredibly diverse terrain, producing just about every wine style imaginable, Australia has a grand winemaking history and some of the oldest vines on the planet. Both red wine and white wine from Australian are wildly popular and beloved. Most of Australia's wine regions are concentrated in the south of the country with those inland experiencing warm, dry conditions and those in coastal areas receiving tropical, maritime or Mediterranean weather patterns. Australia has for several decades been at the forefront of winemaking technology and has widely adopted the use of screwcaps, even for some premium and ultra-premium bottles. Thanks to the country’s relatively agreeable climate throughout and the openness of its people, experimentation is common and ongoing.

                  Shiraz is indeed Australia’s most celebrated and widely planted variety; Barossa Valley leads the way, producing exceptionally bold and supple versions. Cabernet Sauvignon, Australia's second most planted variety, can be blended with Shiraz but also shines on its own particularly in Coonawarra and Margaret River. Grenache and Mourvèdre are also popular, both on their own and alongside Shiraz in Rhône Blends. Chardonnay is common throughout the country and made in a wide range of styles. Sauvignon Blanc has recently surged in popularity to compete with New Zealand’s distinctive version and Semillon is often blended in Margaret River or shines on its own in the Hunter Valley. Riesling thrives in the cool-climate Clare and Eden Valleys. Sticky-sweet fortified wine Rutherglen is a beloved regional specialty of Victoria.

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