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"Good full, deep red. Deeply pitched aromas of red plum, raspberry, wild strawberry, cola, underbrush and earthy spices, all lifted by a floral element. Sappy, sweet, dense and thick, with impressive extract to the raspberry and underbrush flavors. This is huge without coming across as aggressive, and the tannins are wonderfully fine-grained. As has been his habit in making red wines for years, Aubert uses a spike of heat during the middle of the fermentation to get more sweetness and gras in his wines."
International Wine Cellar
"The very fine 2006 Pinot Noir Reuling Vineyard reveals more of a pomegranate character than previous vintages. Its superb bouquet exhibits notes of forest floor, raspberries, cherries, and a hint of allspice. Medium-bodied with good acidity and a shorter finish than the 2007 or 2005..."
The Wine Advocate
Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...Read More About Sonoma County
Pinot Noir(PEE-noh nwahr)
Pinot Noir is a finicky grape. It only grows in
the right climate, with the right soils and the right care. Perhaps because
it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal.
Not only does Pinot reign in Burgundy, it is also...Read More About Pinot Noir
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