Aubert Lauren Vineyard Chardonnay 2007
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Robert Parker's Wine Advocate
Bright, lemon-gold in color with a pale green rim, the 2007 Chardonnay Lauren Estate delivers earthy/stony notes of crushed rocks and damp soil to begin, giving way to provocative apricot preserves, pear tart and almond croissant notes with hints of acacia honey, struck flint and woodsmoke. Concentrated with a lovely oiliness to the texture, the full-on, full-bodied palate is bold and spicy, delivering a refreshing lift on the long, multilayered finish. I love, love, love Aubert's Chardonnays when they are young, but this is absolutely why collectors should try and hold some back for a few years: it's so crazy good!
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Wine Spectator
Rich, smoky oak and creamy fig and melon flavors fold together nicely in this full-bodied beauty. Focused, complex and layered, ending with a long, elegant aftertaste.
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Mark Aubert’s Sonoma Coast vineyard-designate Chardonnays and Pinot Noirs have risen in popularity at a dizzying speed. Aubert’s career in winemaking began in 1989 at Peter Michael under the tutelage of Helen Turley, which led to his time at Colgin, Sloan, Futo and then Bryant Family, before founding Aubert Wines with his wife Teresa in 1999. His wines express the essence of singular terroirs with an effortless grace. Mark crafts the wines of Aubert to speak to a variety of wine lovers with one thing in common – selective palates that expect nothing but the best.