Atalon Sauvignon Blanc 2012
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Dry and crisp with acidity, this Sauvignon Blanc, with 3% Semillon, was fermented in stainless steel but partially aged in neutral oak barrels. The palate shows complex flavors of citrus fruits, Asian pears, lychee, cashews, vanilla, minerals and white pepper, with a touch of honey. The grapes come from all around the valley, including the cooler Oak Knoll district as well as warmer St. Helena. A brilliant example of blending and easy to find, with 10,000 cases produced.
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The famed Howell Mountain property was acquired by the Jackson family in 1996 and renamed the Keyes Vineyard in honor of the early farmer's pioneering viticultural contributions. Today, the historic ghost winery stands as a strong reminder of a 150-year old tradition of growing wine grapes within the thirty-mile stretch of the Napa Valley frontier.
In 1997, Atalon was created to revive the vineyard's past accomplishments and to build on the area's reputation for producing remarkable red wines. Although inspired by ghosts long gone, Atalon wines reflect a modern understanding of farming Napa's rugged mountains and valleys for the most balanced and expressive wines.
Drawing fruit from selected vineyards, the wines are a composite of vineyards stretching from the rolling hills of Napa-Carneros in the south to the peaks of Howell Mountain in the north. Atalon is dedicated to the true essence and flavor of the Napa Valley, a distinction defined by Cabernet Sauvignon and Merlot.