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My Rating (circle) :
Date Printed: 7/29/2014
Argyle Nuthouse Pinot Noir 2010
Argyle Nuthouse Pinot Noir 2010
(search item no. 120182)
screw cap wine
green wine

Wine Spectator rating: 92 points
International Wine Cellar rating: 90 points
PRICE ON 7/29/2014: $49.99

ratings pedigree (past vintages):
2009 Wine Spectator rating: 91 points
2009 The Wine Advocate rating: 91 points
2009 International Wine Cellar rating: 91 points
2008 Wine Spectator rating: 92 points
2008 The Wine Advocate rating: 92 points
2008 International Wine Cellar rating: 91 points
2007 Wine Spectator rating: 90 points
2006 Wine Spectator rating: 92 points
2006 The Wine Advocate rating: 92 points
2006 International Wine Cellar rating: 90 points
2005 The Wine Advocate rating: 94 points
2005 Wine Spectator rating: 93 points
2004 Wine Spectator rating: 92 points
2004 Wine & Spirits rating: 91 points
2004 International Wine Cellar rating: 90 points
2003 Wine Spectator rating: 93 points
2002 Wine Spectator rating: 93 points
2002 The Wine Advocate rating: 90 points
2001 Wine Spectator rating: 91 points
2000 Wine Spectator rating: 92 points
2000 Wine & Spirits rating: 89 points
1999 Wine Spectator rating: 93 points
1999 The Wine Advocate rating: 89 points
1998 Wine Spectator rating: 93 points
1998 Wine Enthusiast rating: 92 points
1997 Wine Spectator rating: 88 points

Winemaker's Notes:

A deep, almost maroon, magenta color on this 2010 Nuthouse Pinot Noir speaks to the richness in the glass. This wine has a strong affinity to the Pacific Northwest with notes of bilberry, red raspberry, black cherry cordial, Douglas fir bark, and a hint of forest floor. There is a cool, darkness in a palate leaning toward the black fruits – Damson plum, blackberry, black currant, and blackcap. Texturally, the 2010 Nuthouse Pinot Noir is soft, but with generous tannins and a round mouth-feel where deftly handled oak integrates with the fruit profile harmoniously. This wine is youthful and still has much to offer with aging that will bring out a host of tertiary characteristics over the next decade.

Blend: 100% Pinot Noir

My Notes:

Additional wines from Argyle:

About Argyle:

Twenty-five years ago, Argyle began making wine in Oregon's Willamette Valley. Since 1987, winemaker Rollin Soles and viticulturist Allen Holstein have teamed up to produce world-class method champenoise sparkling wines, barrel-fermented Chardonnay, and silky-textured Pinor Noir from low-yielding vines that are winery farmed on some of the best hillside slopes and elevations. Argyle wines have received a total of 11 Wine Spectator Top 100 designations - more than any other winery in Oregon. The Argyle wines represented on this list include sparkling wine, Chardonnay and Pinot Noir, truly making Argyle one of the finest practitioners of the craft of elegant, long-lived winegrowing.