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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The wine has an intense ruby red color. It offers full and complex aromas which recall ripe fruit, plum jam, mint, chocolate, and tobacco. In the mouth, the wine presents itself with good body; it is round, with soft, velvety tannins. The finish is long and lingering, leaving hints of ripe fruit on the palate.
Blend: 55% Sangiovese, 25% Cabernet Sauvignon, 15% Merlot, 5% Syrah
"The 2007 Villa Antinori is an attractive, fleshy wine graced with expressive red fruit and an open, accessible personality, with no hard edges and plenty of vintage 2007 character. The round, generous finish is quite inviting. Villa Antinori is predominantly Sangiovese, with some Cabernet Sauvignon, Merlot and Syrah."
The Wine Advocate
"A soft and silky wine, with blueberry, spice and mineral on the nose and palate. Very enjoyable. Why wait? 55 percent Sangiovese, 25 percent Cabernet Sauvignon, 15 percent Merlot and 5 percent Syrah. Drink now. 216,665 cases made."
The Antinori family of Florence, one of the world's oldest and most distinguished wine producers, has lived in Tuscany since the 14th century and celebrated its 625th anniversary as wine makers in 2010. The current company president, Marchese Piero Antinori, believes in the tradition that the primary role of wine is to accompany food and enhance the dining experience. In Florence, the Antinori family has led a "Renaissance" in Italian wine making by combining long traditions, a love of authenticity and a dynamic innovative spirit.
One of the most important wine regions in Italy, Tuscany is home to the cities of Florence and Siena, the districts of Chianti and Brunello di Montalcino, and the wineries of Sassicaia, Tignanello and Ornellaia. Tuscany is also home to the indigenous Italian grape variety, Sangiovese. Most of the wine coming from Tuscany is made from some clone of this...Read More About Tuscany
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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