Blend: 92% Cabernet Sauvignon, 5% Cabernet Franc, 2% Shiraz, 1% Merlot
Dense purple in color with sweet mulberry fruits and smoky oak aromas. The increased Victorian component contributing characteristic minty flavours and enhancing structure. Medium to full bodied in palate weight displaying firm tannins and a savory finish.
An ideal accompaniment to red meat and premium cuts of prime beef. Will continue to improve over the next 2-4 years.