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Thus the wine is a blend of Syrah and Viognier that was picked and fermented together. "Roasted Slope" is the direct translation of "Cote Rotie", one of the most famous vineyards in all of France, where Syrah and Viognier are allowed/encouraged to grow together in the same vineyards. We craft our wine with the same winemaking regime that the French use to craft their wines. The co-fermentation of the Viognier with the Syrah yields a wine that is slightly softer and smoother for its young age, with the wonderful perfumed highlights of Viognier in the nose. The Viognier also, brings out the elusive candied-violets aroma in Syrah. This is a very rich and full-bodied Syrah that is so fun to drink right now; however do not be fooled, this wine will age for years to come.
Andrew Murray Vineyards is exciting property has the potential to produce wines that rival the best from the northern Rhone valley. Andrew Murray, the founder of the eponymous vineyard, is completely committed to growing Rhone varietals and producing wines in the style of Hermitage and Cote Rotie. His wines are packed with flavor; unfined and unfiltered, these estate-grown wines...Read More About Andrew Murray
The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...Read More About Central Coast
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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