Alois Lageder Cabernet Sauvignon Cor Romigberg 1995

Cabernet Sauvignon
    Sold Out - was $51.49
    OFFER 10% off your 6+ bottle order
    Ships Fri, Apr 26
    You purchased this 1/30/24
    0
    Limit Reached
    You purchased this 1/30/24
    Alert me about new vintages and availability
    Alois Lageder Cabernet Sauvignon Cor Romigberg 1995 Front Label
    Alois Lageder Cabernet Sauvignon Cor Romigberg 1995 Front Label

    Product Details


    Varietal

    Producer

    Vintage
    1995

    Size
    750ML

    Your Rating

    0.0 Not For Me NaN/NaN/N

    Somm Note

    Winemaker Notes

    Deep, intense cherry-red color.

    Pronounced, complex aroma, first spicy and floral (tobacco, violets, mint), then fruity (cherry, blackcurrant) notes, combined with elegant oak spice.

    Quite powerful and rich on the palate, with an intense, strong taste and a long lasting, fresh and fruity aftertaste. The tannins are rather strong though well balanced with the sweetness of the wine's fruit structure. These elements will ensure a long maturation potential of 10 to 15 years.

    Suggested Food: Red meat (roasted or grilled), lamb, venison, cheese.

    Other Vintages

    1997
    • 92 Wine
      Spectator
    Alois Lageder

    Alois Lageder

    View all products
    Alois Lageder, Italy
    Alois Lageder Winery Video

    The Alois Lageder winery was established in 1823 and today it is managed by the family’s fifth and sixth generation. The winery is located in Magrè, in the southern part of the Alto Adige region. With a holistic approach, creativity and an experimental spirit Alois Lageder produces wines that reflect the diversity of Alto Adige. We are committed to biodynamic wine production and continually expand our knowledge in this area. In addition to the family owned vineyards (135 acres / 55 hectares) the winery collaborates with around 80 grape growers (247 acres / 100 hectares).

     Alois Lageder believes that organic and biodynamic cultivation greatly enriches the landscape. One of the goals of biodynamics is to build a closed farm organism and to increase diversity and fertility. The winery collaborates with mountain farmers who bring their cows and sheep in the winery’s vineyards during the autumn and winter months, following the old tradition of transhumance. This helps to increase the vitality of the grapes and the biodiversity.

     A few years ago, Alois Lageder started to cooperate with some local winegrowers from the wider Dolomiti area, which is why Pinot Grigio and Pinot Bianco have the Dolomiti appellation. Today, this collaboration and organic farming are met with enormous interest allowing us to expand this project giving the wines their own name: Terra Alpina. The Terra Alpina wines are characterized by a unique interplay of harsh Alpine and sunny Mediterranean influences.

    Image for  content section
    View all products
    Image for  content section
    View all products
    CNC511030_1995 Item# 15619

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""