From the vineyard to the winery, the Alamos wines are made to emphasize varietal fruit character. The cool evening temperatures in Catena's high altitude vineyards allow for prolonged hang time, preserving the fruit's full spectrum of aromas and flavors.
At the winery, the grapes are gently destemmed, fermentation temperatures are carefully controlled and two to four year old barrels are used to age the wines.
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The 2011 Alamos Torrontes has a floral bouquet with expressive aromas of orange and jasmine blossoms, balanced by citrus and peach flavors. This bright, refreshing white wine has well-structured acidity and a crisp finish.
Enjoy as an aperitif or with spicy food, traditional seafood or tangy...
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2011 Red Blend has dark berry fruit flavors, integrated with brown spice and vanilla oak characters that form a plush mouthfeel. The Tempranillo and Syrah grapes contribute bold, spicy flavors of blackberry and black pepper which marry well with the juicy dark cherry flavors of Bonarda and the deep...
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Rich and expressive, with flavors of dark berries and spice.
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Malbec is the signature wine of the Mendoza region and represents the highest achievements of Argentine winemaking. The Alamos Malbec has dark, blackish purple color. The nose shows ripe black fruits, black pepper spice and floral notes. The mouthfeel is full yet soft and supple, with black...
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Winemaker Felipe Stahlschmidt describes this 2010 Alamos Torrontes as very floral, with aromas of orange and jasmine blossoms. There are additional flavors of citrus and peach, with a crisp finish and balanced acidity. Enjoy alone as an aperitif or with spicy food, traditional seafood, or tangy...
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The Alamos 2010 Seleccion Malbec has a nose full of ripe black fruit and violet aromas with touches of black pepper and brown spice that are delivered by the oak on the palate. The mouthfeel is full yet supple, with ripe blackberry, black cherry and plum flavors. This wine has a full body with a...
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This inaugural vintage of the Alamos Red Blend offers a unique combination of Argentine traditions with its Malbec base and layers of Bonarda. Dark berry fruit flavors are framed by brown spice and vanilla oak characters. Tempranillo grapes give this wine a unique earthy character while Syrah,...
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The 2010 Alamos Cabernet is rich and expressive, with flavors of dark berries and spice reminiscent of wines from the Mendoza region of Argentina.
100% Cabernet Sauvignon
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Flavors of ripe apples, apricot and peaches, with layers of tropical fruit in this Alamos Chardonnay. Additional flavors and aromas of brown spice and butterscotch from the oak aging round out this balanced Chardonnay.
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Winemaker Felipe Stahlschmidt observed flavors of dark cherry and blackberry fruit in this 2009 Alamos Malbec, with integrated spice and vanilla oak characteristics. The wine has a full structure and a long, lingering finish which makes it enjoyable now, or for years to come.
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