With a deep violet color, the wine displays clean, elegant aromas of spices, wild herbs and mature red fruits. On the palate, the wine is soft and elegant, a unique blend of sage, myrtle, rosemary and vanilla flavors, and mature tannins. Red fruit and pepper notes are present before a harmonious and persistent finish.
Pair with braised lamb or rich stews such as osso buco or a Moroccan lamb tagine.
85% Carignano, 10% Cabernet Sauvignon and 5% Merlot.