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Terlo Ravera is dominated by juicy, ripe berry fruit, leather, earthiness and spice. The firm tannic structure is supported by great acidity. Powerful, extracted, with a long-lasting finish this wine from a stellar vintage will age marvelously for years to come.
"The 2007 Barolo Terlo Ravera is a little more reserved than the Pressenda. It comes across as rather inward, with lovely definition in its sweet red fruit, mint and floral notes. The Terlo Ravera impresses for its length and energy rather than for its sheer power. It, too, is dazzling, though, and should drink well for a number of years."
Vinous / Antonio Galloni
"Though rich, this is also beefy, with black cherry, broth and tobacco notes. The tannins are firm, but there's plenty of flesh and ripe fruit for balance. Fine length."
"Deep Ruby color; rich, ripe and dense with full-on plum, berries and spice; lovely notes of chocolate, tar and roses; long and exquisite."
(PEED-mont) Piedmont is located in the Northwest area of Italy, hugging the Mediterranean coast. The regional capital, Turin, is situated smack in the middle of the province. Being close to the alps, the area enjoys a high altitude, with the best vineyards benefiting from the hills and elevation. Known for its famous sub-districts, Piedmont delivers some of the most...Read More About Piedmont
The King of Piedmont
Nebbiolo is the key grape in the wines of Barolo and Barbaresco. It is not the
most planted variety, but it does make the most distinctive and age-worthy wines. Native to
Nebbiolo is a bit of a soil snob - it's finicky about where it grows and has
long been the honored red grape of Northern Italy...Read More About Nebbiolo
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