Vizcarra Senda del Oro 2010

  • 90 Robert
    Parker
2021 Vintage In Stock
28 99
OFFER Take $20 off your order of $100+
Ships Tomorrow
1
Limit Reached
Alert me about new vintages and availability
Vizcarra Senda del Oro 2010 Front Bottle Shot
Vizcarra Senda del Oro 2010 Front Bottle Shot Vizcarra Senda del Oro 2010 Front Label Vizcarra Senda del Oro 2010 Back Bottle Shot

Product Details


Varietal

Region

Producer

Vintage
2010

Size
750ML

ABV
14%

Features
Green Wine

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

An elegant wine from Ribera del Duero. Made by gravity, it exhibits purity and balance. This is a low production wine: only 3,000 cases are made for the world. Juan Carlos Vizcarra is one of the pioneers of "garage winemaking" in Ribera. All grapes are organically grown.

Pork and lamb, especially grilled or roasted, are ideal pairings for this wine, but beef, from steaks and roasts to more casual burgers, also works very well. If you like spices, this wine has the "stuffing" to stand up to Cajun or Midwestern BBQ and pulled pork, and it will go well with Greek gyros, Cuban ropa vieja and dishes with Mediterranean spices.

Professional Ratings

  • 90
    The grapes for the 2010 Roble came from an organically farmed parcel of 100% Tempranillo aged for 7 months in French and American oak. A glass-coating opaque purple color, it offers up an enticing nose of balsam wood, tapenade, spice box, and blackberry. Dense, rich, and layered on the palate, this well-balanced, lengthy offering is an outstanding value that over-delivers in a big way.

Other Vintages

2021
  • 93 Wine
    Enthusiast
  • 90 Robert
    Parker
2019
  • 90 Wilfred
    Wong
  • 90 Robert
    Parker
2018
  • 90 Wine &
    Spirits
  • 90 Robert
    Parker
  • 90 Wilfred
    Wong
2014
  • 91 James
    Suckling
2013
  • 92 Wine &
    Spirits
2012
  • 90 Robert
    Parker
2011
  • 93 Robert
    Parker
Vizcarra

Vizcarra

View all products
Vizcarra, Spain
Vizcarra Winery Image

Bodegas Vizcarra Ramos was founded by Juan Carlos Vizcarra in 1991. They own 64 acres (26 hectares) of vineyards in the town of Mambrilla and Roa in Burgos.

What makes Vizcarra wines unique? For one, Juan Carlos Vizcarra's passion, determination and commitment are evident in these very elegant and complex wines.He is also one of a handful of genuine pioneer "garagistes" (small production winemaking) in the Ribera del Duero. Juan Carlos' Commitment to small production wines and gravity feed vinification results in genuine wines of purity and balance.

Image for Tempranillo Wine content section
View all products

Notoriously food-friendly, long-lasting and Spain’s most widely planted grape, Tempranillo is the star variety of red wines from Rioja and Ribera del Duero. The Rioja terms Joven, Crianza, Reserva and Gran Reserva indicate both barrel and bottle time before release. Traditionally blended in Rioja with Garnacha, plus a bit of Mazuelo (Carignan) and Graciano, the Tempranillo in Ribera del Duero typically stands alone. Somm Secret—Tempranillo claims many different names depending on location. In Penedès, it is called Ull de Llebre and in Valdepeñas, goes by Cencibel. Known as Tinta Roriz in Portugal, Tempranillo plays an important role in Port wine.

Image for Ribera del Duero Wine Spain content section
View all products

Ribera del Duero, Spanish wine region, is located in northen Spain’s Castilla y León region, just a 2-hour drive from Madrid. While winemaking in this area goes back more than 2000 years, it was in the 1980s that 9 wineries applied for and were granted Denominación de Origen (D.O.) status. Today, more than 300 wineries call Ribera del Duero home, including some of Spain’s most iconic names.

Notable Facts Ribera’s main grape variety, Tempranillo, locally know as Tinto Fino, is perfectly suited to the extreme climate of the region, where it must survive scorching summers and frigid winters. Low yields resulting from conscientious tending to old vines planted in Ribera’s diverse soils types, give Ribera wines a distinctive depth and complexity not found in other Tempranillos. Rich and full-bodied, the spice, dark fruit and smoky flavors in a bold Ribera del Duero will pair well with roasted and grilled meats, Mexican food and tomato-based sauces.

AWARAMBB10C_2010 Item# 117384

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""