Ken Wright Cellars Nysa Vineyard Pinot Noir (375ML half-bottle) 2008

  • 94 Wine
    Spectator
  • 91 Robert
    Parker
  • 90 Wine
    Enthusiast
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Ken Wright Cellars Nysa Vineyard Pinot Noir (375ML half-bottle) 2008 Front Label
Ken Wright Cellars Nysa Vineyard Pinot Noir (375ML half-bottle) 2008 Front Label

Product Details


Varietal

Region

Producer

Vintage
2008

Size
375ML

Features
Boutique

Your Rating

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Somm Note

Winemaker Notes

This vintage started out cool and remained cool throughout the year. In fact, we had one of the coldest winters and the latest spring snowfall in Oregons recorded history. The prolonged dry spell gave all of our sites the opportunity to ripen slowly and evenly. 2008 has natural levels of acidity comparable to 1999 and like that vintage should age effortlessly.

Professional Ratings

  • 94
    Supple, round and graceful, this is impressive for its clarity, centering on gorgeous currant and plum fruit, framed with hints of spice and dried cherry. The finish sails on and on. Drink now through 2018. 428 cases made.
  • 91
    The 2008 Pinot Noir Nysa Vineyard, a Dundee Hills site planted on its own roots in 1990. Medium ruby red, it exhibits an expressive nose of cedar, spice box, rose petal, cherry, and raspberry. Densely packed with plenty of underlying structure, this intensely flavored, lengthy effort will benefit from 2-3 years of additional bottle age and drink well through 2020.
  • 90
    Tart and speckled with pepper, this shows lean but polished fruit. It’s truly Burgundian in style, with well-defined highlights of leaf and bark, and just a hint of tomato. A chocolaty afterglow sets in long after the last swallow.

Other Vintages

2009
  • 90 Wine
    Spectator
2001
  • 90 Wine
    Spectator
Ken Wright Cellars

Ken Wright Cellars

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Ken Wright Cellars, Oregon
Ken Wright Cellars Ken & Karen Wright at Savoya Vineyard Winery Image

Over 40 years of wine making has taught Ken a simple truth: source is everything. Located, in rural Carlton, Oregon, Ken Wright Cellars is devoted to producing wine that showcase the inherent quality of world class vineyard sites. With a clarity and breadth that is unequaled, Pinot noir is the ultimate vehicle for conveying the aroma, flavor and texture of the location in which it is grown.

In 1986, with family, belongings and 10 barrels in tow, Ken moved to McMinnville and started Panther Creek Cellars. His concept of focusing on vineyard-designate bottling began during those years at Panther Creek and this was cemented as a core philosophy in 1994 when Ken Wright Cellars was founded. Ken Wright Cellars now produces a single vineyard Pinot Noir from 13 different vineyard sites in the Northern Willamette Valley.

Their approach to the craft of wine growing is one of stewardship rather than manipulation. We use organic certified practices as a base and expand upon that with advanced nutrition-based farming. By analyzing both their soil profile and vines, maintaining proper crop levels, personally sampling each vineyard, and hand-sorting each cluster, we ensure that the inherent character in the fruit is revealed in the finished wine. Minimal handling of wine is essential to preserve what it is; a gift of nature.

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Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.

MARKENWPNV08T_2008 Item# 111637

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