Ravenswood Napa Valley Old Vine Zinfandel 2007

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    Ravenswood Napa Valley Old Vine Zinfandel 2007 Front Label
    Ravenswood Napa Valley Old Vine Zinfandel 2007 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2007

    Size
    750ML

    ABV
    14.5%

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    Somm Note

    Winemaker Notes

    The Napa Valley is known for producing voluptuous, elegant wines, and the 2007 Ravenswood Napa Valley Old Vine Zinfandel is no exception. Grapes were sourced from notable vineyards throughout the valley. With a cool and dry growing season, the grapes had ample time to flourish and develop on the vine. A full-bodied, robust wine with expressive aromas of ripe red plums, blackberry, and sweet cedar on the nose precedes juicy, mouthwatering flavors of plum and currants. The wine finishes with well-focused balance and acidity. Try it now or in the next seven years.

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    Ravenswood

    Ravenswood

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    Ravenswood, California
    Ravenswood Gary Sitton and Joel Peterson Winery Image

    Fueled initially by the inspiration and winemaking skills of Joel Peterson, aided and abetted by his business partner W. Reed Foster, Ravenswood winery has been dedicated to top quality, hand-crafted wine since the first crush in 1976. Every Ravenswood wine carries a unique vintage and vineyard identity in addition to the intense powerful – gothic – character with which the winery has come to be associated.

    A key to Ravenswood’s success is their long-standing relationships with over 60 independent grape growers. Vineyards are chosen for their location, age, yield and special flavor characteristics. At Ravenswood, they are devoted to working with growers who share their philosophy about high quality.

    Ravenswood Vineyard Designate wines are made employing what Joel Peterson refers to as “stubborn and impractical” Old World enological practices. Wines are fermented in small wooden tanks using wild, natural yeasts and punched down by hand three to five times per day. The wines are characterized by intense, spicy aromas supported by rich, berry flavors and long, clean finishes.

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    Image for Napa Valley Red Wine content section
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    Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

    Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

    SWS301863_2007 Item# 102223

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