Poggio Scalette Il Carbonaione 2007

  • 97 Wine
    Spectator
  • 94 Robert
    Parker
2019 Vintage In Stock
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Poggio Scalette Il Carbonaione 2007  Front Bottle Shot
Poggio Scalette Il Carbonaione 2007  Front Bottle Shot Poggio Scalette Il Carbonaione 2007 Front Label

Product Details


Varietal

Region

Producer

Vintage
2007

Size
750ML

Features
Collectible

Your Rating

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Somm Note

Winemaker Notes

Il Carbonaione has generous aromas of blackberries and currants. This is a full-bodied, rich wine with an exuberant personality. Recommended with red meats, such as Bistecca alla Fiorentina (grilled T-bone steak), braised short ribs, venison or lamb, and aged cheeses.

Professional Ratings

  • 97
    This gorgeous Sangiovese delivers notes of blueberry, raspberry and flowers on a full-bodied palate, with supervelvety tannins and a long, caressing finish. Best after 2012.
  • 94
    The 2007 Il Carbonaione (Sangiovese) bursts from the glass with layers of dark blackberries, espresso, flowers and spices. Sumptuous and flamboyantly ripe, the Carbonaione boasts superb purity and a multi-dimensional, textured finish. Carboniaone has a tendency to acquire Bordeaux-like qualities as it ages. This will be another fascinating wine to follow over the coming years. Anticipated maturity: 2017-2027.

Other Vintages

2019
  • 95 James
    Suckling
  • 93 Vinous
  • 92 Wine
    Spectator
2018
  • 97 James
    Suckling
  • 96 Vinous
  • 92 Wine
    Spectator
2017
  • 95 James
    Suckling
  • 95 Wine
    Spectator
  • 92 Robert
    Parker
  • 92 Decanter
2016
  • 97 James
    Suckling
  • 93 Jeb
    Dunnuck
  • 93 Robert
    Parker
  • 92 Wine
    Spectator
  • 91 Wine
    Enthusiast
2015
  • 99 James
    Suckling
  • 92 Wine &
    Spirits
  • 90 Wine
    Spectator
2014
  • 94 James
    Suckling
  • 92 Wine &
    Spirits
  • 90 Wine
    Spectator
2013
  • 97 James
    Suckling
  • 94 Robert
    Parker
  • 93 Wine
    Spectator
2012
  • 95 James
    Suckling
  • 93 Robert
    Parker
  • 92 Wine
    Enthusiast
2011
  • 94 James
    Suckling
  • 92 Wine
    Spectator
2010
  • 95 James
    Suckling
  • 93 Wine &
    Spirits
  • 93 Wine
    Spectator
2009
  • 94 Robert
    Parker
  • 92 Wine
    Spectator
2008
  • 93 Robert
    Parker
  • 92 Wine
    Spectator
2006
  • 96 Wine
    Spectator
  • 94 Robert
    Parker
2005
  • 91 Wine
    Spectator
  • 91 Robert
    Parker
2000
  • 92 Robert
    Parker
1999
  • 90 Robert
    Parker
1998
  • 91 Wine
    Spectator
  • 91 Robert
    Parker
Poggio Scalette

Poggio Scalette

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Poggio Scalette, Italy
Poggio Scalette Winery Video

Poggio Scalette takes its name from the landscape, which is characterized by dry, stone walls supporting terraces on which the vineyards and olive groves are planted. From a distance the impression is of a series of stairs climbing the slopes of Greve. After the death of its previous owner, Poggio Scalette remained abandoned for years until Vittorio Fiore, one of Italy’s most famed winemakers, discovered the property in 1991 with his wife, Adriana. In 1996, 42 additional acres of land became available, enabling them to expand. It was discovered that the plot of land known as Il Carbonaione was the first area to be replanted after World War I (1914-1918), which means these vines, more than 90 years old, are a rare example of the original clone of the famous Sangiovese di Lamole variety in the Chianti Classico area. The slopes of the Greve Valley are without question some of Italy’s most ideal locations for vineyards and olive groves. The combination of exposure and soil composition contributes to the excellent quality of the wines and the extra virgin olive oils of the area. Named for the river that passes through as it travels from a medieval hilltop town, this area happens to be one of the most important historical centers of the Chianti Classico region. Il Carbonaione, Poggio Scalette’s signature wine, is the culmination of knowledge and experience and therefore an important message of quality. Vittorio Fiore dedicates this wine to Tuscany and to Sangiovese — the region and the variety that have allowed him to fulfill his aspirations to produce superb wine.

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

VAD106647_2007 Item# 106647

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