Crozes-Hermitage Wine Rhone, France 5 Items
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Guigal Crozes Hermitage 2003Syrah/Shiraz from Crozes-Hermitage, Rhone, France
- RP
- W&S
3.0 13 Ratings2020 Vintage In Stock 36 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Guigal Crozes-Hermitage 2003Other White Wine from Crozes-Hermitage, Rhone, France
- RP
0.0 0 RatingsSold Out - was $29.99Ships Thu, May 2Limit 0 per customerSold in increments of 0 -
Cave de Tain Crozes-Hermitage Rouge 2003Syrah/Shiraz from Crozes-Hermitage, Rhone, France0.0 0 RatingsSold Out - was $49.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Gilles Robin Crozes-Hermitage Cuvee Alberic Bouvet 2003Syrah/Shiraz from Crozes-Hermitage, Rhone, France0.0 0 RatingsSold Out - was $30.00Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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M. Chapoutier Crozes-Hermitage Les Meysonniers Blanc 2003Marsanne from Crozes-Hermitage, Rhone, France0.0 0 RatingsSold Out - was $24.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Crozes-Hermitage wine, common tasting notes, where the region is and more ...
Crozes-Hermitage is Northern Rhone’s largest appellation, surrounding the steep granite faces of Hermitage to its north and south. Here the rolling vineyards are less extreme and its soils, rich in clay-limestone and alluvial matter, produce Syrahs that range from fruity and charming to lush and seductive. The Syrahs of Crozes-Hermitage have more mass than those from St. Joseph but are less intense than those from Hermitage. While many are intended for early consumption, some of the best Syrahs from Crozes-Hermitage will age beautifully for 5-10 years.
Up to 15% of white grapes may theoretically be added to red Crozes at the time of fermentation but whether this is done or not depends on the decision of the winemaker. The best Crozes-Hermitage Syrahs will be fleshy with black fruit (currant, blackberry and black cherry) and bay leaf qualities, notes of tar and stone, and a well-concentrated finish of smooth tannins.
About a tenth of the wine produced in Crozes-Hermitage is white, primarily composed of Marsanne supplemented by smaller amounts of Roussanne.