Val di Suga Brunello di Montalcino 2001

Sangiovese
  • 90 Wine
    Spectator
  • 90 Robert
    Parker
2016 Vintage In Stock
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Val di Suga Brunello di Montalcino 2001 Front Label
Val di Suga Brunello di Montalcino 2001 Front Label

Product Details


Varietal

Producer

Vintage
2001

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

The Val di Suga Brunello di Montalcino is produced from grapes grown in three of Tenimenti Angelini's estate vineyards:

VAL DI SUGA VINEYARD
Location: Northern Montalcino
Elevation: 920 ft.
Soils: Deep clay – produces subtle, elegant wines with higher acidity

VIGNA SPUNTALI VINEYARD
Location: Southwestern Montalcino
Climate: Dry, infl uenced by winds from the Thyrrenian Sea on the Mediterranean coast
Elevation: 985 ft.
Soils: Sandy, stony, fossils present – produces concentrated, powerful wines

SAN POLO VINEYARD
Location: Southern Montalcino, near the Monte Amiata Mountain, the largest mountain in southern Tuscany
Soils: Sandy, stony, fossils present – produces concentrated, powerful wines

"Aromas of ripe fruit, almost cooked with hints of spices. Full-bodied, with round tannins and loads of fruit...intense. Best after 2009."
90 Points
Wine Spectator- April 30, 2006

Professional Ratings

  • 90
  • 90

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Val di Suga

Val di Suga

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Val di Suga, Italy
Val di Suga Poggio Al Granchio Vineyard Winery Image

A historical producer in Montalcino that dates back to the 1960’s. Val di Suga is a pioneer in the production of the terrior-driven Brunello and the only producer making three single-vineyards in three different estates: Vigna del Lago in the North-East, Vinga Spuntali in the South-West and Pogigo al Granchio in the South-East. Because of the different micro-climates, soils and winemaking styles, the wines show different expressions of Sangiovese.

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ASG44407_2001 Item# 90294

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