Hollywood and Vine Cellars 2480 Cabernet Sauvignon 2000

  • 91 Wine
    Enthusiast
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You purchased the 2021 12/10/23
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Product Details


Varietal

Region

Producer

Vintage
2000

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

Varietal composition: 100% Cabernet Sauvignon

Vineyards: Stanton Vineyard's Oakville Ranch, Curry Vineyard, Caldwell Vineyard

Cases produced: 494 cases

Winemaker notes: Deep notes of ripe blackberries and dark plums accented by aromas of tea and sweet anise. Bright berry fruit and toasty oak flavors at entry give way to soft, supple tannins. The structure shows both sinew and elegance and then finishes with an impression of rich vanilla.

The buzz from Wine & Spirits:
"2480 Hollywood and Vine has garnered immediate attention... These wines create excitement; they create a model for other winemakers to aspire to, summarizing what our wine culture is all about: excellence. 2480 Hollywood and Vine is racy and sophisticated."

Professional Ratings

  • 91

Other Vintages

2004
  • 93 Wine
    Spectator
  • 93 Robert
    Parker
2001
  • 92 Wine
    Spectator
1999
  • 91 Robert
    Parker
Hollywood and Vine Cellars

Hollywood and Vine Cellars

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Hollywood and Vine Cellars, California
Hollywood and Vine Cellars Winery Image
Doug Barr’s career as a producer of movies and television took on a new direction about 10 years ago – towards producing exceptional wines from Napa. Along with winemaker, Celia Welch (Lindstrom, Corra) and business partner Bruce Orosz, the trio blasted onto the scene with small productions of epic wines. "2480" appears boldly on every bottle, and has become synonymous with the winery name. A wonderful non-ML Chardonnay accompanies the Cabernet, sourced from some of the most sought after vineyards in Napa. These are a pair of wines to not miss, as production is small and the rewards remarkable!
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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

MSW22401_2000 Item# 58021

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