Guigal Gigondas Rouge 1999

Rhone Red Blends
  • 88 Robert
    Parker
2019 Vintage In Stock
42 99
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Guigal Gigondas Rouge 1999 Front Bottle Shot
Guigal Gigondas Rouge 1999 Front Bottle Shot Guigal Gigondas Rouge 1999  Front Label

Product Details


Varietal

Producer

Vintage
1999

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

This blend of Grenache (70%), Syrah (20%), and Mourvedre (10%) is a rich crimson color in the glass. It is a generouse, robust and full-bodied red wine, with a long elegant finish. Characterized by rich berry and plum fruit, mushroom, and liquorice. This Gigondas has the structure and fruit to cellar for the next 10 years. Enjoy with rabbit, grilled steaks, or cheeses.

Professional Ratings

  • 88
    Guigal fashions fine Gigondas from purchased wine that he ages for 18-24 months in large wood foudres. The elegant 1999 Gigondas displays a medium dark ruby color along with aromas of black fruits intermixed with dusty, loamy earth and pepper characteristics.

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Guigal

Guigal

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Guigal, France
Guigal Chateau d'Ampuis Winery Image

The Guigal domain was founded in 1946 by Etienne Guigal in the ancient village of Ampuis, home of the wines of the Côte-Rôtie. In these vineyards that are over 2400 years old, you can still see the small terraced walls characteristic of the Roman period. Etienne Guigal arrived in this region in 1923 at the age of 14. He made wine for over 67 vintages and, at the beginning of his career, participated in the development of the Vidal-Fleury establishment.

Despite his young age, Marcel Guigal took over from his father in 1961 when the latter was victim to a brutal illness rendering him blind. Marcel's hard work and perseverance enabled the Guigals to buy out Vidal-Fleury in 1984, although the establishment retains its own identity and commercial autonomy. In 2000, the Guigals purchased the Jean-Louis Grippat estate in Saint-Joseph and Hermitage, as well as the Domaine de Vallouit in Côte-Rôtie, Hermitage, Saint-Joseph and Crozes-Hermitage.

In the cellars of the Guigal estate in Ampuis, the northern appellations of the Rhône Valley are produced and aged. These are the appellations of Côte-Rôtie, Condrieu, Hermitage, Saint-Joseph and Crozes-Hermitage. The great appellations of the Southern Rhône, Chateauneuf-du-Pape, Gigondas, Tavel and Côtes-du-Rhône, are also aged in the Ampuis cellars.

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HEI7444300_1999 Item# 51314

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